LIS 2585 HEALTH CONSUMER RESOURCES AND SERVICES

Collection development, reference, and educational services in the domain of consumer health resources in print, non-print, and electronic formats. Identification of appropriate and accurate resources for consumer health and family education; policy issues in providing consumer and family health information in different settings; role of public media; and information and referral services to and from healthcare organizations, community agencies, and public libraries.

Academic Career: Graduate
Course Component: Lecture
Grade Component: Grad LG/SNC Basis
Course Requirements: PROG: School of Information Science or Sch Computing and Information
Minimum Credits: 3
Maximum Credits: 3

Current Sections

Fall 2022

Class No.DaysTimesRoomInstructor(s)TA(s)Type
28685 (1000)ByAppt12:00 am - 12:00 amWEB K. Huang
LEC
28686 (1001)Th3:00 pm - 5:50 pmIS 828K. Huang
LEC